Easy-melt buttons consisting of real milk chocolate with 35% cocoa content. Ideal for enrobing, moulding, panning and spinning. 

Premium range of compound easy-melt buttons (17% cocoa) that offers sharp-melting, smooth and well-balanced flavours.

Easy-melt buttons consisting of real milk chocolate with 35% cocoa content. Ideal for enrobing, moulding, panning and spinning. 

Real dark chocolate chips with a content of 38 % cocoa. Can be used as inclusions or toppings for bakery products such as cookies, muffins, biscuits, cakes etc.

A premium range of dark compound chips with a content of 18 % cocoa. Can be used as inclusions or toppings for bakery products such as cookies, muffins, biscuits, cakes etc. 

Premium range of compound easy-melt buttons (17% cocoa) that offers sharp-melting, smooth and well-balanced flavours.

Real dark chocolate chips with a content of 38 % cocoa. Can be used as inclusions or toppings for bakery products such as cookies, muffins, biscuits, cakes etc.

A complete mix convenient for the preparation of slightly dense and moist cakes. With a light vanilla touch, it's flavor can easily be customized to any bakers' needs. This product is extremely versatile and is suitable for many different applications such as cakes, loaf cakes, muffins, cookies, brownies, biscotti, crumb cake etc.