Specialty
Flours

Baking all your creations from scratch? Pristine Baking Solutions also has a dedicated range of specialty flours designed for specific applications. Recently added to the portfolio are our Pristine flours, which include French Style Bakery Flour (T55) ideal for baguettes and other French style bread, Pizza Flour suitable for both thin and thick crusts, and French Style Patisserie Flour (T45) perfect for high ratio cakes and pastries. The extended portfolio also includes specialty flours for other product applications such as Arabic breads and sweets, Paratha, Wafers, Biscuits and more. 

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